Baklava
Baklava is an iconic dessert representing the rich culinary heritage of Ottoman confectionery. By meticulously layering dozens of…
60 min + 90 min | Hard | 12 porce
Baking
İskender Kebab
Imagine the finest shavings of lamb and beef, marinated in onion juice and Mediterranean herbs, resting on a…
45 min + 30 min | Medium | 6 porce
Pide
Pide is the quintessential Turkish flatbread, often referred to as Turkish pizza. Shaped like an artisanal wooden canoe,…
30 min + 15 min | Medium | 6 porce
Briam – Greek roasted vegetables with tomatoes, courgette, potatoes and oregano, baked in olive oil until tender.
Briam is an iconic Greek dish from the Ionian islands and mainland alike, where garden-fresh summer vegetables—courgettes, tomatoes,…
25 min + 80 min | Easy | 6 porce
Moussaka – A Greek baked dish consisting of layers of aubergine, minced meat with tomatoes and creamy béchamel sauce, usually served as a main course.
Experience authentic Greek culinary heritage right in your own kitchen with this magnificent Moussaka. Featuring harmonious layers of…
45 min + 75 min | Medium | 6 porce
Psari Plaki – Greek baked fish with tomatoes, onions, garlic and lemon, oven-baked in olive oil.
Psari Plaki brings the authentic warmth of the Greek seaside straight to your kitchen. Succulent white fish fillets…
20 min + 40 min | Easy | 4 porce
Kanelbullar – Swedish yeast-dough cinnamon buns with a buttery cinnamon filling, often sprinkled with pearl sugar and served with coffee.
Kanelbullar represent the ultimate comfort of Nordic baking. Infused with freshly ground cardamom in the dough and layered…
90 min + 45 min | Medium | 12 porce
Enchiladas – corn tortillas filled with meat, cheese or vegetables, covered with chilli sauce and often baked with cheese.
Enchiladas represent the true comfort food of Mexican culinary tradition, combining soft corn tortillas with savory fillings, spicy…
20 min + 40 min | Medium | 6 porce
Tacos al Pastor – corn tortillas filled with marinated pork roasted on a vertical spit, topped with pineapple, onion, coriander and salsa.
Tacos al Pastor are an iconic culinary treasure of Mexican gastronomy, born from the fusion of Lebanese spit-roasting…
120 min + 60 min | Hard | 6 porce
Bánh Mì – crispy Vietnamese baguette filled with meat, pâté, pickled carrot and radish, cucumber, coriander and spicy sauce.
Experience the legendary harmony of Vietnamese street food right in your kitchen with this ultimate Bánh Mì recipe.…
30 min + 15 min | Medium | 4 porce
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