How long do pickled lamb horn peppers last?

With proper sterilizing and storage in a cool, dark place, pickled lamb horn peppers last 12–18 months.

Can I use other peppers instead of lamb horn peppers?

Yes, you can use any spicy peppers. Jalapeño, serrano or even habanero.

Cloudy brine can be caused by insufficient jar sterilizing, using chlorinated water or too much sugar.

Crunchiness is achieved with the correct vinegar-to-water ratio, using fresh peppers and the correct sterilizing time.

Basic cooking techniques – cutting, sautéing, boiling. First steps to professional results.

Spicy lamb horn peppers pickled in a perfectly balanced sweet and sour brine with spices. A traditional American…

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