Seafood

Paella – A Spanish rice dish prepared in a wide pan with saffron, vegetables, seafood or meat according to the specific regional variation.

Experience the rich culinary heritage of Valencia and the Mediterranean coast with this genuine paella recipe, featuring aromatic…

Fiskesuppe – Norwegian creamy fish soup with pieces of fish, prawns, root vegetables and herbs, the style of which varies by region.

Fiskesuppe is the ultimate expression of Norwegian coastal comfort cooking. Rich heavy cream, fragrant butter, delicate fish stock,…

Räkmacka – Swedish open-faced sandwich with a generous layer of prawns, egg, lettuce, lemon and mayonnaise dressing.

Räkmacka is a beloved Swedish classic featuring thick-cut artisanal bread piled high with crisp lettuce, sliced boiled eggs,…

Smørrebrød – Danish open-faced rye bread sandwiches with various toppings, such as pickled herring, roast beef, egg, prawns or remoulade.

Master the art of crafting authentic Danish Smørrebrød featuring buttered dark rye bread piled high with pickled herring,…

Grilled Octopus – Grilled octopus with olive oil, lemon, garlic and herbs, particularly popular in Greek and other coastal cuisines.

Transport your senses directly to the sun-drenched Greek tavernas with this exquisite grilled octopus dish. Combining a melt-in-your-mouth…

Bánh Xèo – thin crispy pancake made from rice flour and coconut milk, typically filled with pork, prawns and mung bean sprouts, served with herbs and dipping sauce.

Master the art of Vietnamese crêpes with our foolproof Bánh Xèo recipe. Featuring a vibrant yellow, shattering crisp…

Gỏi Cuốn – fresh summer rolls made of rice paper filled with prawns or pork, rice noodles, lettuce and herbs, served with peanut or fish sauce.

Gỏi Cuốn represents the epitome of fresh Vietnamese street food. These translucent summer rolls are packed with crisp…

Sushi

Sushi is more than food; it is an art form. By mastering the vinegared rice, you unlock the…

Takoyaki

Takoyaki are the quintessential Japanese street snack. Combining a light, savoury batter with succulent octopus, these golden balls…

Tempura

Tempura is a quintessential Japanese dish that elevates simple ingredients through the art of precision frying. By coating…