Cá Kho Tộ – caramelized braised fish in a sweet-and-savory sauce
Cá kho tộ is a dish made from few ingredients, and its flavor comes from long simmering. What…
25 min + 80 min | Medium | 6 porce
Fish and Seafood
Fresh fish and seafood – proper preparation techniques for perfect results without odour.
Fish and Chips
Golden, crispy batter around moist, flaky fish. Thick-cut chips that are crunchy outside and fluffy inside. Mushy peas…
20 min + 30 min | Medium | 6 porce
Garlic Shrimp – Shrimp Sautéed in Olive Oil with Garlic and Chili
Plump shrimp cooked in sizzling garlic oil with a hint of chili. Perfect for sharing.
10 min + 5 min | Easy | 6 porce
Galician Octopus – Boiled Octopus with Potatoes, Olive Oil and Smoked Paprika
Tender octopus slices over warm potato rounds, drizzled with olive oil and dusted with smoked paprika. A Galician…
15 min + 60 min | Medium | 6 porce
Bouillabaisse
A rich Provençal fish stew with saffron, fennel, and garlic. The broth is served first with croutons, then…
20 min + 40 min | Medium | 6 porce
To je vše, co tu máme.