Grilling

Şiş Kebab

Master the art of authentic Turkish Şiş Kebab with perfectly charred cubes of tender lamb loin infused with…

Grilled Octopus – Grilled octopus with olive oil, lemon, garlic and herbs, particularly popular in Greek and other coastal cuisines.

Transport your senses directly to the sun-drenched Greek tavernas with this exquisite grilled octopus dish. Combining a melt-in-your-mouth…

Fajitas – strips of grilled beef or chicken with sautéed peppers and onions, served with tortillas and accompaniments such as salsa, guacamole and sour cream.

Fajitas represent the lively, comforting heart of Tex-Mex cuisine. Combining juicy strips of seasoned grilled beef or chicken…

Adana Kebab

Adana Kebab is an absolute masterpiece of Turkish culinary heritage originating from the city of Adana. It combines…

Döner Kebab

Döner Kebab is one of the crown jewels of Turkish culinary heritage. This recipe replicates the traditional vertical…

Bún Chả – North Vietnamese specialty of grilled pork and meat patties served with rice noodles, fresh herbs and a sweet and sour fish sauce.

Bún Chả is a legendary culinary masterpiece originating from the vibrant streets of Hanoi. It unites smoky, caramelized…

Cơm Tấm – popular broken rice dish with a grilled pork chop, pickled vegetables, spring onion and sweet and sour fish sauce.

Cơm Tấm is a celebrated Vietnamese comfort dish built around broken rice grains, which absorb sauces and flavors…

Yakitori

Delight your guests with authentic Japanese pub-style yakitori featuring succulent chicken pieces caramelized over glowing coals.

Satay Gai – marinated chicken skewers grilled until golden, served with peanut sauce and often with a sweet and sour cucumber salad.

Satay Gai is a beloved Southeast Asian classic featuring tender strips of marinated chicken threaded onto bamboo skewers,…

Barbecue Ribs

Experience true Southern comfort food with these slow-roasted pork ribs. They are carefully trimmed, massaged with a complex…